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RIYADH: The Saudi Food and Drug Authority, in collaboration with the Ministry of Municipalities and Housing, has launched a nationwide regulatory campaign to enhance food safety during Ramadan.
The campaign focuses on verifying the quality of commonly consumed foods and ensuring compliance with health regulations, according to the Saudi Press Agency.
It includes intensified inspections of food warehouses, sales outlets, and distribution centers to check the accuracy of food and nutritional data, assess compliance with transportation and storage requirements, and examine product tracking mechanisms.
These measures aim to keep markets free of unfit products while ensuring adherence to technical regulations and standard specifications, the SPA reported.
Alongside inspections, the campaign features food safety training programs for food establishment employees to enhance compliance with health requirements and ensure the availability of safe, high-quality products.
Special attention is given to Makkah and Madinah, where independent control plans address the high influx of Umrah performers and visitors to the Two Holy Mosques, ensuring food safety and quality, according to the SPA.
The authority remains committed to continuous inspection efforts across all branches and offices to uphold health standards and verify product safety throughout manufacturing, storage, and distribution, reinforcing food security during Ramadan.